Craisin and Feta Salad...need I say more?

I got this recipe from a friend and we've been hooked

on it ever since! This salad isn't good the next day,

so eat it up the day you make it!
And the dressing needs to be made the night before...

Dressing:
1 cup canola oil
3/4 cup sugar
1/2 cup red wine vinegar
3 cloves fresh garlic, finely minced
1/2 tsp salt
1/2 tsp paprika
1/4 tsp cayenne pepper
1/4 tsp black pepper

Mix all ingredients. Store in fridge until ready to use. Make sure it is mixed well before using!

Salad:
3 lb bag of Romaine lettuce, chopped
1 cup craisins
4 oz Feta cheese, crumbled
1 medium red onion, sliced into rings
1/2 cup almond slivers, toasted
4 slices bacon, cooked, crumbled

Mix all ingredients just before serving. Add dressing just minutes before serving.